Wednesday, July 11, 2012

Bobby's Booze Buster (Mocktail)

Ingredients:
  • 1/2 banana
  • 30ml coconut cream
  • 50ml apple juice
  • 1 scoop vanilla ice cream
Method: Blend with ice and pour into glass.

 http://www.freedessertrecipe.com/graphics/bobby%27s-booze-buster-mocktail-recipe.jpg

Blushing Berry (Mocktail)

Ingredients:
  • 150ml milk
  • 60ml raspberry cordial
  • 60ml whipped cream
  • 15ml coconut milk
Method: Blend with ice and pour into glass.

 http://www.freedessertrecipe.com/graphics/blushing-berry-mocktail-recipe.jpg

Friday, July 6, 2012

Ben's Play Lunch (Mocktail)

Ingredients:
  • 1 banana
  • 3 tablespoons crushed pineapple
  • 60ml coconut cream
  • 60ml tropical juice
  • 15ml lemon juice
Method: Blend with ice and pour into glass.

http://www.freedessertrecipe.com/graphics/ben%27s-play-lunch-mocktail-recipe.jpg

Bell's Boomer (Mocktail)

Ingredients:
  • 30ml apple juice
  • 30ml orange juice
  • 30ml grapefruit juice
  • 15ml lime juice
  • 150ml dry ginger ale
Method: Build over ice.

http://www.freedessertrecipe.com/graphics/bell%27s-boomer-mocktail-recipe.jpg

Thursday, July 5, 2012

Bell's Beach (Mocktail)

Ingredients:
  • 100ml orange juice
  • 100ml pineapple juice
  • 1/2 egg white
  • Lemonade
Method: Blend all ingredients, except lemonade, with ice and pour into a glass. Top with lemonade.

http://www.freedessertrecipe.com/graphics/bee-sting-mocktail-recipe.jpg

Bee Sting (Mocktail)

Ingredients:
  • 90ml apple juice
  • 30ml orange juice
  • 2 teaspoons honey
  • 15ml lime juice
Method: Blend with ice and pour into glass.

 http://www.freedessertrecipe.com/graphics/bell%27s-beach-mocktail-recipe.jpg

Be Bop A Do Da (Mocktail)

Ingredients:
  • 1/2 banana
  • 1 tablespoon passionfruit pulp
  • 1 tablespoon crushed pineapple
  • 15ml lemon juice
Method: Blend with ice and pour into glass.

http://www.freedessertrecipe.com/graphics/be-bop-a-do-da-mocktail-recipe.jpg

Banana Bash (Mocktail)

Ingredients:
  • 1 banana
  • 4 raspberries
  • 1 scoop vanilla ice cream
  • 90ml tropical juice
Method: Blend with ice and pour into glass.

 http://www.freedessertrecipe.com/graphics/banana-bash-mocktail-recipe.jpg

Apricot Supreme (Mocktail)

Ingredients:
  • 150ml apricot nectar
  • 60ml orange juice
  • 15ml lemon juice
Method: Shake with ice and pour into glass.

http://www.freedessertrecipe.com/graphics/apricot-supreme-mocktail-recipe.jpg

Angel's Kiss (Mocktail)

Ingredients:
  • 1 scoop vanilla ice cream
  • 1 tablespoon passionfruit pulp
  • 150ml apricot nectar
Method: Blend with ice and pour.

 http://www.freedessertrecipe.com/graphics/angel%27s-kiss-mocktail-recipe.jpg

Andy's Passion (Mocktail)

Ingredients:
  • 90ml passionfruit pulp
  • 90ml tropical juice
  • 60ml natural yoghurt
Method: Blend with ice and pour.

 http://www.freedessertrecipe.com/graphics/andy%27s-passion-mocktail-recipe.jpg

Andy Williams (Mocktail)

Ingredients:
  • 60ml Claytons Tonic
  • 15ml lime juice
  • Dash sugar syrup
  • Soda water
Method: Shake all ingredients, except soda water, with ice. Strain into glass and top with soda water.

 http://www.freedessertrecipe.com/graphics/andy-williams-mocktail-recipe.jpg

Midori Punch (Cocktail)

Ingredients:
  • 500ml Midori
  • 750ml sparkling wine
  • 1 litre pineapple juice
  • 2 cups chopped fruit
  • 4-5 strawberries
  • 5 scoops ice
Method: Pour all ingredients into a punch bowl. Add fruit and ice before serving. 

http://www.partybluprintsblog.com/wp-content/uploads/2009/10/MidoriPunch1.jpg

Q.F. Shooter (Cocktail)

Ingredients:
  • Kahlua
  • Midori
  • Baileys
Method: Layer ingredients in order, slowly down the side of the shot glass to create layers. It's the same as the Lady Killer Shooter.

 http://www.midori-world.com/img-cocktail/img_qf-shooter-l.jpg

Lady Killer Shooter (Cocktail)

Ingredients:
  • Kahlua
  • Midori
  • Frangelico
Method: Layer ingredients in order, slowly down the side of the shot glass to create layers. Sometime the back of a teaspoon can help. You can pour as much of the ingredients you want in this recipe, as long as you have all  THREE ingredients.


Midori Pash (Cocktail)

Ingredients:
  • 30ml Midori
  • 15ml vodka
  • Top with cranberry juice
Method: Build over ice and serve in highball glass.

http://www.midori-world.com/img-cocktail/img_midori-pash-l.jpg

Midori Magarita (Cocktai)

Ingredients:
  • 30ml Midori
  • 60ml Sierra tequila
  • 30ml lemon or lime juice
Method: Build over ice and serve in a rock glass.

 http://kicosmexicanfood.com/graphics/table_midori.jpg

Caribbean Sunset (Cocktail)

Ingredients:
  • 30ml Midori
  • 30ml white rum
  • 90ml Ruby Red grapefruit juice
Method: Build over ice and serve in tall glass.

 http://www.partythroughtheparks.com/storage/Tambu_3Drinks.jpg?__SQUARESPACE_CACHEVERSION=1284241108442

Midori Cosmopolitan (Cocktail)

Ingredients:
  • 30ml Midori
  • 30ml vodka
  • 60ml cranberry juice
  • 15ml lime juice
Method: Shake with ice and strain into a martini glass.

http://www.justbestrecipes.com/imagesu/510-800/256810.jpg

Midori Illusion (Cocktail)

Ingredients:
  • 30ml Midori
  • 15ml Cointreau
  • 15ml vodka
  • 30ml lemon juice
  • 30ml pineapple juice
Method: Shake over ice and strain into a large cocktail glass.

 http://www.midori-world.com/img-cocktail/img_midori-illusion-l.jpg

Sunday, July 1, 2012

Red Corvette (Cocktail)

Ingredients:
  • 30ml Midori
  • 30ml Frangelico
  • 4-5 strawberries
Method: Blend all ingredients with ice and serve in a standard cocktail glass.
 http://www.midori-world.com/img-cocktail/img_red-corvette-l.jpg

J'Adore Midori (Cocktail)

Ingredients:
  • 30ml Midori 
  • 15ml Paraiso lychee liqueur
  • 15ml vodka
  • Lime
Method: Slice and muddle lime in an Old Fashioned glass. Add Midori, Paraiso and vodka, top with crushed ice and stir.

Paraiso Bliss (Cocktail)

Ingredients:
  • 30ml Midori
  • 30ml Paraiso lychee liqueur
  • 60ml cranberry juice
  • 60ml orange juice
Method: Build over ice in a tall glass and top with cranberry juice and orange juice.

 https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDWJ5xU2N-Hj0DYIT5TECtyQZLCvcMF7chyP80GpM5Y5A05hFqrjWprLOkkXUqHLZmwZhHl85U3eV7VWgn7G7POZ41Pl64b5Vpm77dJKHqQL8dcub5aAdZkE0rYUhcQ8hW69Kl20wVf58/s320/Paraiso_Bliss_no_orange.jpg

Midori Splice (Cocktail)

Ingredients:
  • 30ml Midori
  • 30ml Malibu
  • Top with pineapple juice
  • 30ml cream
Method: Build over ice the first three ingredients, then layer the cream on top very slowly.

http://leaveroomfordessert.com/wp-content/uploads/2009/04/midorisplice3.jpg